Step three: staff training
Your nursing and kitchen staff are instructed how to use the temp-rite systems they will have to work with. If you like, we can organize visits to reference customers. Or we can arrange for your staff to familiarize themselves with their new system on the premises of longstanding temp-rite customers.
- Nursing staff: instruction in groups / one-to-one instruction / reference visits
- Kitchen staff: instruction in groups / one-to-one instruction / reference visits
- Meals-on-wheels staff.